Back to the Homepage
COLD CHICKEN DISHES
LEMON CHICKEN –
Light Lemon Cream Dressing
MANGO CHICKEN
With Fresh Mango
CORONATION CHICKEN
With Apricots & Coriander
MOROCCAN CHICKEN
Saffron and Spices with Yoghurt & Coriander
BOARDROOM CHICKEN
Proscuitto, Sunblush,Pomodoro Tomato & Pinenuts in Balsamic Dressing
SUMMER CHICKEN
Broad Beans, Sugar Snaps,Asparagus & Fresh Peas with Herbs & Vinaigrette.
CAESAR CHICKEN
Griddled Asparagus, Quails Egg,Cos Lettuce, Parmesan & Croutons in Caesar Dressing.
CHICKEN WITH WILD RICE, PAWPAW,LIME & PINENUTS
ROASTED MEDITERRANEAN VEGETABLE, CHICKEN & OLIVES IN BALSAMIC DRESSING
SMOKED CHICKEN,ROASTED SQUASH,FETA, PINENUT & ROCKET SALAD IN LIME AND MAPLE DRESSING
OTHER COLD BUFFET DISHES
SALMON FILLET
With Soy Sauce, Lemon & Dill served with Basil Mayonnaise
FISH PASTA SALAD
Pasta with Salmon, Prawns & Dill in a Creamy Vinaigrette Dressing
MADAGASCAN PRAWNS
With Griddled Asparagus & Rocket
CHAR GRILLED TUNA
With Fine Beans & Pomodoro Tomatoes
FILLET OF SALMON IN FILLO PASTRY
With Spinach served with Lemon Mayonnaise
COLD FILLET OF BEEF
With Fresh Horseradish & Crème Fraiche
FILLET OF BEEF NICOISE
With Fine Beans, Tomatoes & Olives
STRUDELS:
Goats Cheese,Spinach,Sunblush & Olive
Leek & Blue Cheese
THAI BEEF NOODLE SALAD
THAI PRAWN NOODLE SALAD
TOMATO AND MOZZARELLA PLATTER
With Capers & Olives in a Parsley Vinaigrette
|