Truffles Catering

Back to the Homepage

CANAPES SELECTION

HOT CANAPES

Bangers & Mash ( Plain, Mustard or Parsley)

Cranberry and Brazil Nut stuffed Sausages

Yorkshire Puddings filled with Rare Fillet of Beef and Horseradish

Herbed Yorkshire Puddings with Mushrooms & Crème Fraiche (v)

Leek& Ham Phillo Cigars

Goats Cheese & Chutney Tartlets (v)

Devils on Horseback – Prunes wrapped in Bacon with Mango Dip

Angels on Horseback – Apricots wrapped in Bacon with Mango Dip

Asparagus, Spinach & Quails Egg in Lemon Hollandaise Tartlet (v)

Skewers of Chicken wrapped in Proscuitto with Sage and Crouton with a Lemon Dip

Caramelised Red Onion & Feta Tartlets (v)

Hot Sausages – with Honey & Mustard/ Chilli & Sesame/Honey& Sesame

Phillo Pastry Triangles ( Spinach & Blue Cheese/Curried Chicken/Wild Mushroom)

Miniature Beef en Croute

Hot Brie with Celery & Breadsticks to dip (v)

Cheese Souffle Croutons (v)

Oriental Bacon Rolls – strips of fine vegetable wrapped in bacon

Goats Cheese & Thyme Phillo Tartlets (v)

Lamb Koftas on Little Gem Leaves with Minted Yoghurt

Chicken Livers & Bacon with a Curry Mayonnaise Dip

Vegetable Pakoras – strips of vegetable deep fried

Shot Glasses filled with Warm Soup :
    Pea & Mint
    Courgette & Brie
    Spicy Red Pepper & Goats Cheese
    Cold Variety :
    Gazpacho

Site design by Dave Hill @ i2c